QUATTRO STELLE CACCIATORE CALABRESE 500G R/W

QS13
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Description:

All hand made and crafted.
Made with free-range Premium Australian Pork
Naturally cured up to 12 months to create an authentic flavours and rich in taste
Naturally casing

Cacciatore Calabrese is a versatile, dry aged salami that can be served thinly sliced for sandwiches or toppings, or served as an appetiser with cheese and a dry white wine.

Benefits: Product of Australia, No Artificial Flavours or Colours

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Download fact sheet QUATTRO STELLE CACCIATORE CALABRESE 500G R/W

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